Variation on the vegan spice cake

I decided my vegan banana cake would be great with pumpkin!

I followed the same recipe I just added a can of pumpkin and got rid of a bit of the sugar.










I always cut the top off of the bottom layer of cake so the two will fit together nicely. (Learned this from martha stewart)



This way you get to eat a nice chunk of cake while you frost/glaze.